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door lid: sealion

Mixed Vegetable Soup

An easy-made, low fat, low calorie and high fiber soup.

Ingrediënten

Beschrijving

  1. Boil a pot of water.
  2. Cut all the ingredients in slices.
  3. Put all the ingredients into the boiling water.
  4. Serve when all the vegetables become soft and cooked. Add vegetarian stock or salt to taste.
  5. Note: this is a soup to eat whenever you feel hungry and you can add other vegetables you like.
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Beoordelingen 
GREAT...AND FILLING.EASY.
user vote
31 dec 12 door lid: linda garrity
I agree. The serving size is wrong. I just divided it in 4 and came up with 68 calories a serving and so on. However, if you want to eat the whole pot in one setting, it's not going to hurt you...though you might be in the bathroom for awhile with that much fiber. As far at the sugar is concerned, the carrots would add to the sugar content.
user vote
07 mrt 12 door lid: Lavinnia
Great if you use chicken stock intead of water and add a few other veges. I excluded carrots and added zucchini, yellow squash, italian green beans and seasoned with seasoning salt to taste.
user vote
24 okt 11 door lid: kurlz511
I made this soup (read all the comments) and instead of water used chicken broth. I zinged it up with lots of spices, same vegetables, just more of them and come up with a wonderful low calorie, very low fat soup that was out of this world. The basis was OK, just needs to be jazzed up. Loved my version.
user vote
11 mrt 10 door lid: The Next Number
I want to diet, not die. The only way I would eat this again is if I was starving to death (and that is only a maybe.)
user vote
24 feb 10 door lid: Bilida
The serving size is entered wrong. With 4 cups of water, this yields 4 - 6 servings.That's why the points are so high. It should be <1 poing. It yummy and filling. I would add some salt, pepper and herbs.
user vote
01 feb 10 door lid: VIV508
where do this many sugar grams come from for one serving? These can't possible be the correct nutrition facts.Yummy for all veggies.
user vote
27 jan 10 door lid: 4everLucy
who in the world came up with those WW points, that is ridiculous!! That is a "free soup"
user vote
16 jan 10 door lid: Travelette
Seriously doubt the nutrition facts listed..veggies do not have that many calories.
user vote
09 nov 09 door lid: booperb
this soup is 0 points per serving nothing here has any points meg
user vote
04 nov 09 door lid: meggieg
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Nieuwste Recepten

door lid: marmotje
Gezond, lekker en geen geraffineerde suikers toegevoegd.
door lid: floorproost
Zo romig en heerlijk.
door lid: karine.68
Gezond, lekker en licht zoet.
door lid: karine.68
Romig, zacht en heerlijk.

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Voedingswaarde Overzicht:

Er zijn 272 calorieën in een portie Mixed Vegetable Soup.
Calorieën Verdeling: 5% vet, 80% kolhy, 15% eiwit.

Voedingswaarde
Portiegrootte
per portie
per portie
RI*
Energie
1138 kj
14%
272 kcal
Vet
1,66g
2%
Verzadigd Vet
0,332g
2%
Onverzadigd Vet
0g
Enkelvoudig Onverzadigd Vet
0,293g
Meervoudig Onverzadigd Vet
0,984g
Koolhydraten
62,64g
24%
Suiker
36,27g
40%
Vezels
19,6g
Eiwitten
12,17g
24%
Zout
0,54g
9%
Cholesterol
0mg
Kalium
2564mg
128%
* Referentie-inname van een gemiddelde volwassene (8400 kJ / 2000 kcal)
14%
van ADH*
(272 cal)
14% ADH
Calorieën Verdeling:
 
Koolhydraat (80%)
 
Vet (5%)
 
Eiwitten (15%)
*Gebaseerd op een ADH van 2000 calorieën

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