Using my new spiralizer and tofu press loving them so much💕have a wonderful Saturday😊
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1140 kcal
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Vet: 48,10g | Eiwit: 77,39g | Kolhy: 108,92g.
Ontbijt: Nutrology Grass Fed Whey Protein, Spectrum Chia Seeds, Lifeway Foods Original Kefir, Bananas , So Delicious Dairy Free Unsweetened Almond Milk. Lunch: Athenos Mediterranean Herb Feta Cheese, Egg White , Egg, Zucchini , Smithfield Thick Cut Bacon. Diner: Roma Tomatoes, Mission Carb Balance Sundried Tomato Basil, Nasoya Firm Tofu. Snacks/Andere: Edy's Slow Churned Caramel Delight, Udi's Brownie Bites (1). meer...
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Reacties
Love!!! I got a tofu press a couple of years ago and it changed my life. 😂
30 dec 23 door lid: TheRealMrsQ
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Yes I’ve been using all kinds of stuff to press that tofu this is so awesome😊
30 dec 23 door lid: MyanW
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I broke a very heavy, beautiful and expensive mikasa bowl by balancing it on top of a cutting board to squish my tofu. That was the catalyst to search for something better! I love my spiralizer as well - I find it fun to use. 😀
30 dec 23 door lid: TheRealMrsQ
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30 dec 23 door lid: -MorticiaAddams
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30 dec 23 door lid: buenitabishop
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I use my spiralizer at least once a week!❤️
30 dec 23 door lid: Diana 1234
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Fun kitchen tools make prep more like play. I love my gadgets
30 dec 23 door lid: trailingthesun
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No I’ve never made my own Tofu, don’t feel that brave😊
31 dec 23 door lid: MyanW
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