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Chestnut63
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03 mrt 20

Chestnut63's Logboek, 03 mrt 20

 
I was asked by one of the many lovely young ladies (Darlene) how I make my curries, I can see no reason why but she did ask so nicely, so let's have a go.
Curry for two
First i chop up two garlic gloves and half an onion and marinate it in vinegar for ten minutes in the microwave.
Then I chop up two breasts of chicken and add the spices and put in the microwave for another ten minutes.
Then I chop up some cherry tomatoes, a pear and satsuma and microwave for ten minutes.
Then I cook the rice or vegetables.
The lovely lady me asked about prawns instead of chicken and on the advice of another wonderful lady I was recommended that I should cook the prawns separately.
I know i am strange person!
Any advice or comments are always welcomed.
I am no David Bailey or Anisley Harriet.
Sorry for spoiling peoples day!

20 Ondersteuners    Ondersteun   

Reacties 
I am interested in your use of a microwave Chestnut. Any particular reason for this preference? 
03 mrt 20 door lid: Anne_145
Wow, Masterchef! I'll try this 👍🏻 
03 mrt 20 door lid: flowerbunny2
I would’ve never guessed, secret chef chestnut 
03 mrt 20 door lid: moopie321
Bunty that is easy I am a simple man and lazy don't want to do too much washing up , just soak the pyrex dish overnight and wash it up in the morning  
03 mrt 20 door lid: Chestnut63
Trust me I am no way close to being a chef but at least it is edible ,thank you so much for your comments Bunty, Flowerbunny and Moops they are all very welcomed. 
03 mrt 20 door lid: Chestnut63
Wow! I never knew you could cook curry in the microwave. Love it! X 
03 mrt 20 door lid: bubblegum14
Bubblegum I haven't your talents I am a simple man! 
03 mrt 20 door lid: Chestnut63
nice thanks for the recipe 
03 mrt 20 door lid: wesdes
Wesdes if you have any sense I would not take any notice of me I am lunatic, the reason I have been released is because they have no room in the sanatorium  
03 mrt 20 door lid: Chestnut63
Lol keep that in mind chestnut 😊 
03 mrt 20 door lid: wesdes
Wesdes I have no mind only a wrapped one! 
03 mrt 20 door lid: Chestnut63
Understood Chestnut. I like simplicity too! 
03 mrt 20 door lid: Anne_145
Bunty simple that it is me! 
03 mrt 20 door lid: Chestnut63
Keyten not modern just lazy, you being a teacher you know all about School ! I am sure your cooking skills are far superior to mine?😉😉😉 
03 mrt 20 door lid: Chestnut63
Keyten from what I see and hear you could cook just using sticks, old fashioned way! 
04 mrt 20 door lid: Chestnut63
I didn't know David Bailey was a chef 😁  
04 mrt 20 door lid: Yasmine15585
Yasmine I was referring to my photo taking 📷 skills! 
04 mrt 20 door lid: Chestnut63
🤣🤣🤣 My dad is a chef in an Indian restaurant, do you know what the base is for the curries like tikka masala, korma etc? Blended onions. Takes ages to peel and blend them, then they just add the spices for to make whichever dish. That's why we can never make curry like they do. They do it big scale. 
04 mrt 20 door lid: Yasmine15585
Yasmine you will have to take me to your Dad's restaurant  
04 mrt 20 door lid: Chestnut63

     
 

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